Museum Cafe lists specials, soups The North Dakota Museum of Art Cafe lists its daily soups and specials: Nov. 19-21 Soups: Creamy Tomato Basil / Pasta Fagioli Wednesday: Beer Braised Rabbit Thursday: Jamaican Jerk Rabbit Friday: Dagwood Sandwich Nov. 24-28 Soups: Puree of Squash / Knoephla Monday: Cranberry Stuffed Pork Chop Tuesday: Turkey Stuffing Melt Wednesday: Thanksgiving Stir-Fry Thursday: Closed Friday: Club Sandwich The Museum Café is open weekdays 10 a.m. to 4 p.m., with lunch served from 11 a.m. to 2 p.m. -- Brian Lofthus, Assistant to the Director, North Dakota Museum of Art, blofthus@ndmoa.com, 701-777-4195