Museum Cafe lists soup, specials The North Dakota Museum of Art Cafe lists their daily soups and specials: July 28 - Aug. 1, Vegetarian Week Soups: Roasted Red Pepper / Irish Potato Monday: Vegetable Panini Tuesday: Heirloom Tomato Salad Wednesday: Vegetable Lasagna Thursday: Anti-Pasto Plate Friday: Caesar Salad Aug. 4-8, Chefs will play week Soups: Pasta Fagoili / Chicken Tortilla Monday: Miso Rubbed Tenderloin Steak with balsamic vegetable terrine Tuesday: Paella Stir-Fry with curried flat bread Wednesday: Coconut Jerk Chicken in broth with asian vegetable Thursday: Pineapple Pork Chops with sauteed rosemary onion sauce and mashed vegetable puree Friday: Seared leg of lamb with peach chutney rub over spring greens and vinaigrette The Museum Café is open weekdays 10 a.m. to 4 p.m. with lunch served from 11 a.m. to 2 p.m. -- Brian Lofthus, Assistant to the Director, North Dakota Museum of Art, blofthus@ndmoa.com, 777-4195