Museum Cafe lists soups, specials
The North Dakota Museum Cafe lists the following soups and specials:
Feb. 27-29
Soups for the week: Italian Sausage / Roasted Garlic Squash
Wednesday: Eggplant Parmesan
Thursday: Lamb kabobs with curried vegetables
Friday: Moroccan Chicken Dinner
March 3-7
Soups for the week: Leek and Potato / Chicken Tortilla
Monday: Vegetable Lasagna
Tuesday: Prosciutto and Spinach pasta
Wednesday: Mahi Mahi with Vermacelli and Tomato Lemon Sauce
Thursday: Pork and Squash Ravioli
Friday: Salmon Caesar Salad -- Brian Lofthus, Assistant to the Director, North Dakota Museum of Art, blofthus@ndmoa.com, 777-4195 |