North Dakota Museum of Art Cafe Specials
* Oct. 12 – Entrée: Chicken Marsala or Greek Salad, Soup: Chicken Tortilla
* Oct. 13 – Entrée: Lamb Kabobs or Garlic Shrimp, Soup: Cretan Vegetable
* Oct. 16 – Entrée: Spinach Soufflé Mushrooms or Jamaican Jerk Chicken, Soup: Curried Fish & Tomato
* Oct. 17 – Entrée: Spicy Walleye or Cobb Salad, Soup: Chicken & Chinese Dumpling
* Oct. 18 – Entrée: Eggplant Parmesean or Pan Bagnat, Soup: Spanish Fish with Orange
* Oct. 19 – Entrée: Stuffed Peppers or Caribbean Lamb, Soup: South American Chicken
The Museum Café and Coffee Shop, located in the lower level of the Museum, serves a full luncheon menu from 11 a.m. - 2 p.m. Coffee is available from 10 a.m. to 4 p.m., Monday through Friday. Take-out is available, and UND billing accepted. The conference room is available for luncheons. We also cater weekend and evening events, 777-4195.
Visit the Museum Cafe online at http://www.ndmoa.com/cafe.html -- Connie Hulst, Office Manager, North Dakota Museum of Art, chulst@ndmoa.com, 777-4195 |